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The Big Oyster: History on the Half Shell by Mark Kurlansky

• The Big Oyster: History on the Half Shell
• Mark Kurlansky
• Page: 336
• Format: pdf, ePub, mobi, fb2
• ISBN: 9780345476395
• Publisher: Random House Publishing Group

The Big Oyster: History on the Half Shell

Google books free online download The Big Oyster: History on the Half Shell

“Part treatise, part miscellany, unfailingly entertaining.” –The New York Times “A small pearl of a book . . . a great tale of the growth of a modern city as seen through the rise and fall of the lowly oyster.” –Rocky Mountain News Award-winning author Mark Kurlansky tells the remarkable story of New York by following the trajectory of one of its most fascinating inhabitants–the oyster. For centuries New York was famous for this particular shellfish, which until the early 1900s played such a dominant a role in the city’s life that the abundant bivalves were Gotham’s most celebrated export, a staple food for all classes, and a natural filtration system for the city’s congested waterways. Filled with cultural, historical, and culinary insight–along with historic recipes, maps, drawings, and photos–this dynamic narrative sweeps readers from the seventeenth-century founding of New York to the death of its oyster beds and the rise of America’s environmentalist movement, from the oyster cellars of the rough-and-tumble Five Points slums to Manhattan’s Gilded Age dining chambers. With The Big Oyster, Mark Kurlansky serves up history at its most engrossing, entertaining, and delicious. “Suffused with [Kurlansky’s] pleasure in exploring the city across ground that hasn’t already been covered with other writers’ footprints.” –Los Angeles Times Book Review “Fascinating stuff . . . [Kurlansky] has a keen eye for odd facts and natural detail.” –The Wall Street Journal “Kurlansky packs his breezy book with terrific anecdotes.” –Entertainment Weekly “Magnificent . . . a towering accomplishment.” –Associated Press

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The Big Oyster: History on the Half Shell by Mark Kurlansky - Find this book online from $0.99. Get new, rare & used books at our marketplace. The Big Oyster: History on the Half Shell: Amazon.fr: Mark Kurlansky
Amazon.fr : -5% et livraison gratuite sur The Big Oyster: History on the Half Shell de Mark Kurlansky, Tom Stechschulte et sur des millions de livres. The Big Oyster: History on the Half Shell (Audiobook) Download All
The Big Oyster: History on the Half Shell (Audiobook) 2006 | 9 hours and 54 mins | ISBN: 1415926905 | MP3 96 kbps | 354 MBBefore New York City was the Big  The Big Oyster: New York on the Half Shell - Google Books
Review: The Big Oyster: History on the Half Shell. User Review - Renee - Goodreads. Very interesting! Primarily focused in the New York state area this was not `Big Oyster' holds pearls amid history - Chicago Tribune
But I foundered on the minutiae of "Salt: A World History." When his latest came out -- "The Big Oyster: History on the Half-Shell" -- I cheered. of The Big Oyster - The Seattle Times
"The Big Oyster: History on the Half Shell" by Mark Kurlansky Ballantine, 307 pp., $23.95. The literary genre known as microhistory can be a The Big Oyster - University of New Mexico Law Library
University of Calgary. The Big Oyster: History on the Half Shell. By Mark Kurlansky. New York: Ballantine Books, 2006. Pp. 336. $14.95 paperback. Oyster Shell The Big Oyster: History on the Half Shell 978-0-7393-2470-7
Who knew that New York City was once the oyster capital of the world, and that at one time it held half of the earth's supply, harvesting 700

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